My Cart

CHENIN BLANC CAIPIRINHA WINE COCKTAIL

CHENIN BLANC CAIPIRINHA WINE COCKTAIL

CHENIN BLANC CAIPIRINHA WINE COCKTAIL

Caipirinha (kie-purr-REEN-yah) is the national drink of Brazil and is traditionally made with a sweet Brazilian rum, fine sugar and lime juice. The team at Leopard’s Leap is well known for their innovative wine cocktails this refreshing number will bowl you over…

Try the delicious Leopard's Leap Chenin Blanc Caipirinha at home!

Leopard’s Leap Caipirinha
Serves 1 (but do make more…)
1 lime, quartered and squashed
15 ml castor sugar
5 ml freshly grated ginger
15 ml white rum
125 ml Leopard’s Leap Chenin Blanc (available from all major retailers or online by clicking on the link)
4 – 5 fresh mint leaves
125 ml ice
Soda-water for topping up, if desired
Method
  • Combine the lime, sugar and ginger in a cocktail shaker and muddle with a spoon to release the lime juice.
  • Add the rum and Leopard’s Leap Chenin Blanc / Chardonnay and ice and mix well.
  • Pour into a short glass, top up with a little soda-water, if desired, and garnish with mint leaves.

Caipirinha (kie-purr-REEN-yah) is the national drink of Brazil and is traditionally made with a sweet Brazilian rum, fine sugar and lime juice. The team at Leopard’s Leap is well known for their innovative wine cocktails this refreshing number will bowl you over…

Try the delicious Leopard's Leap Chenin Blanc Caipirinha at home!

Leopard’s Leap Caipirinha
Serves 1 (but do make more…)
1 lime, quartered and squashed
15 ml castor sugar
5 ml freshly grated ginger
15 ml white rum
125 ml Leopard’s Leap Chenin Blanc (available from all major retailers or online by clicking on the link)
4 – 5 fresh mint leaves
125 ml ice
Soda-water for topping up, if desired
Method
  • Combine the lime, sugar and ginger in a cocktail shaker and muddle with a spoon to release the lime juice.
  • Add the rum and Leopard’s Leap Chenin Blanc / Chardonnay and ice and mix well.
  • Pour into a short glass, top up with a little soda-water, if desired, and garnish with mint leaves.

Leave your comment