CHEF COOKOUT IN PARYS
Sarel from Masterchef SA. Image via the official Masterchef website.
This year we are the head sponsor of the Chef Cookout for Epilepsy South Africa in Parys, Free State. The event takes place on 2 July and involves local chefs competing for title of ‘Chef of the Year’ at the Vaal de Grace golf estate. All dishes will be served with Leopard’s Leap wines: Our 2012 Chenin Blanc with the starters created by the chefs, 2010 Merlot with the main course and Lookout 2012 Chenin Blanc Semi-Sweet with dessert.
Sarel ‘Van Sabie’, top-five contestant on Masterchef South Africa will be one of the judges at the cookout. The adventure camp owner has become a firm viewer favourite with his creative recipes.
To view Sarel’s recipe for chocolate mousse with chocolate chip cookies and berry reduction, click here.
Sarel from Masterchef SA. Image via the official Masterchef website.
This year we are the head sponsor of the Chef Cookout for Epilepsy South Africa in Parys, Free State. The event takes place on 2 July and involves local chefs competing for title of ‘Chef of the Year’ at the Vaal de Grace golf estate. All dishes will be served with Leopard’s Leap wines: Our 2012 Chenin Blanc with the starters created by the chefs, 2010 Merlot with the main course and Lookout 2012 Chenin Blanc Semi-Sweet with dessert.
Sarel ‘Van Sabie’, top-five contestant on Masterchef South Africa will be one of the judges at the cookout. The adventure camp owner has become a firm viewer favourite with his creative recipes.
To view Sarel’s recipe for chocolate mousse with chocolate chip cookies and berry reduction, click here.
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