Sparkling Affair

Ingredients

125 ml  Leopard’s Leap Classic Sparkling

15 ml fresh grapefruit juice

15 ml sugar syrup

1 egg-white

Method

Pour the grapefruit juice, sugar syrup and egg white into a shaker filled with ice.

Shake vigorously for 10 - 15 seconds until the mixture is icy.

Using a strainer, pour into a coupe glass.

Top up with the Leopard's Leap Sparkling wine and decorate with edible flowers.