Champagne Cocktail

Ingredients

½ tsp sugar

A few drops of Angostura bitters

A small squeeze of lemon juice

Leopard’s Leap Sparkling Cuvee Brut

A strip of lemon zest (optional)

Method

Put the sugar in a champagne glass. Pour over a few drops of Angoustura bitters and a small squeeze of lemon juice.

Top with champagne and a strip of lemon zest and serve.