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PAM (POMEGRANATE AND APPLE MOCKTAIL)

Ingredients

15 ml lemon-juice

15 ml apple-juice

15 ml grenadine

30 ml cranberry-juice

90 ml Leopard’s Leap Natura De-Alcoholised Classic Red

1 cinnamon stick

ice

apple slices

pomegranate seeds

 

Method

Into a cocktail shaker, pour the lemon-juice, grenadine, apple-juice, cranberry-juice and wine.  Add the cinnamon stick and top with ice.

Secure the lid on the cocktail shaker and shake for 30 seconds.

Strain into a glass filled with ice.

Garnish with apple slices and pomegranate seeds.

Serve chilled.

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