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WHITE CHRISTMAS MOJITO

WHITE CHRISTMAS MOJITO

Although South Africans see a white Christmas only in the movies and on festive cards, there is nothing stopping us from combining some of our favourite white wines and white spirits and call it a White Christmas Mojito! In this way, you have all the sentiment of a traditional Christmas in a refreshing drink, perfect to cool down a summer’s celebration!

Ingredients

juice of 1 lime

8 mint leaves

1 tablespoon sugar

30 ml white rum

15 ml coconut rum

¼ cup canned coconut milk

Leopard’s Leap Culinaria MCC for topping up

pomegranate arils for serving

Method

In a glass, muddle the lime juice, sugar and mint leaves until the leaves have broken down.

Fill the glass halfway with ice.

In a blender, combine the white rum, coconut rum and coconut milk and pulse until smooth.

Pour over the ice and stir to combine.

Top up with the MCC, mint and pomegranate.

Cheers!

 

 

 

 

Although South Africans see a white Christmas only in the movies and on festive cards, there is nothing stopping us from combining some of our favourite white wines and white spirits and call it a White Christmas Mojito! In this way, you have all the sentiment of a traditional Christmas in a refreshing drink, perfect to cool down a summer’s celebration!

Ingredients

juice of 1 lime

8 mint leaves

1 tablespoon sugar

30 ml white rum

15 ml coconut rum

¼ cup canned coconut milk

Leopard’s Leap Culinaria MCC for topping up

pomegranate arils for serving

Method

In a glass, muddle the lime juice, sugar and mint leaves until the leaves have broken down.

Fill the glass halfway with ice.

In a blender, combine the white rum, coconut rum and coconut milk and pulse until smooth.

Pour over the ice and stir to combine.

Top up with the MCC, mint and pomegranate.

Cheers!

 

 

 

 

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