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Sharing the diversity that is South African food, the Leopard’s Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal.

For Heritage month, we offer an exciting competition and you can win a Leopard’s Leap South African Table for a company of 10!

Just email your answer to the question below, to and you stand in line to have a fun-filled lunch in the Leopard’s Leap kitchen with Chef Pieter sharing his South African food stories and your favourite Leopard’s Leap wines to pair.

Closing date: 20 September 2018 (Winners will be announced on 25 September)


Chenin Blanc is one of South Africa’s favourite white wines – and so versatile with food! What is your favourite, typically South African dish to enjoy with Leopard’s Leap Chenin Blanc?

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