
Post Detail

Ingredients
60 ml peach nectar
30 ml simple syrup
30 ml sparkling water
90 ml Leopard’s Leap Natura De-Alcoholised Classic White
peach wedge, for garnish
Method
Pour the ingredients, except for the sparkling water, into a cocktail shaker filled with ice.
Shake well.
Strain into a cocktail glass and top up with sparkling water.
Add a peach wedge for garnish.
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October 2019
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