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Items 1 to 12 of 191 total
R 129.00
The Leopard’s Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of red and darker fruit nuances, made in a more classic style.
R 67.00
Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruit-cake or other desserts containing hints of cinnamon or...
R 110.00
Culinaria Chenin Blanc is a Wine of Origin Western Cape. Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area, well-known...
R 67.00
Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce, as well as Cape Malay curries and bobotie. Slow-cooked beef pot...
R 67.00
Tastes like pomegranate and raspberry sherbet. Enjoy with starters, main or dessert, but always in good company!
R 129.00
Grand Vin is a Bordeaux-style blend with complex layers. Aromas of red fruit, subtle black whiffs of cassis with integrated Tobacco and a hint of cedar, perfectly...
R 114.00
The wine boasts an elegant Provence pink colour. A delicate flavour of rose-water entices on the nose, complemented by hints of jasmine, peach blossom and litchi. The palate...
R 55.00
This easy-drinking, everyday wine is best enjoyed with good food and great friends!
R 67.00
R 67.00
Enjoy with a roasted tomato-based pasta or beef brisket. Also to be enjoyed with rich, cheesy gratins and an open-fire grilled steak. The more adventurous...
R 67.00
R 67.00
This wine is the perfect partner to Italian fare, wood-fire grilled meats and strong, hard cheeses.
R 60.00
R 60.00
Fresh and zesty with upfront citrus notes and a hint of elegant pear, buttery biscuit and lime aromas.
R 60.00
The elegant burst of citrus from the Chardonnay is beautifully complemented by the delicious Turkish Delight aromas of the Pinot Noir.